Ordering from

Bombay To Burgh

hung yogurt, crispy onions, raisins, cilantro, spices, mint, lightly breaded

gram flour batter, crisp corn crust, sweet chili aioli

steamed lentil and rice cake, mustard seed and curry leaf tempering, topped with caramelized onion, tomato, and chutney

marinated and deep-fried, signature chili-curry leaf-onion tempering

smashed potato turnover, braised chickpeas, yogurt, spices, mint, mango ginger saunth, sev

savory, crispy pastry filled with spiced potatoes and peas

onion, tomatoes, cashews, and spices in a rich, mildly tangy and faintly sweet curry

caramelized onions, fenugreek, roasted tomato, ginger and garlic

yogurt marinated, char-grilled onions, bell, peppers, smoked paprika, tomato

blanched spinach and fenugreek puree, ginger-garlic, spices

caramelized onion, bell peppers, charred tomatoes, ginger-garlic, spices

cashew-poppy seed paste, braised onions, hung yogurt, ginger-garlic, spices

tender cauliflower, sweet peas and potatoes cooked in ginger, tomato, onion and spices

split pigeon peas, red lentils and mung, braised in onion, tomato, ginger, garlic and spices

vegetable dumplings in a poppy seed, cashew, tomato and onion gravy

potatoes, chickpeas, and blanched spinach with ginger-garlic, and spices

hearty chickpeas simmered in tomato, onion, cilantro, ginger and spices

zesty blend of chili, tomato, vinegar, bell peppers, onion, ginger and garlic

zesty blend of chili, tomato, vinegar, bell peppers, onion, ginger and garlic

yogurt marinated, char-grilled onions, bell peppers, smoked paprika, tomato

traditional favorite, soaked and blended cashews, tomato, spices

caramelized onion, bell peppers, charred tomatoes, ginger-garlic, spices

blanched spinach and fenugreek puree, ginger-garlic, spices

cashew-poppy seed paste, braised onions, hung yogurt, ginger-garlic, spices

mustard seeds, coconut, curry leaves, tomato, ginger, onion, spices

caramelized onions, mushrooms, garlic, fenugreek, tomato, ginger

slow-cooked lamb, stewed in onion, tomato, ginger, garlic, spices

caramelized onion, bell peppers, charred tomatoes, ginger-garlic, spices

yogurt marinated, char-grilled onions, bell peppers, smoked paprika, tomato

blanched spinach and fenugreek, pureed, ginger-garlic, spices

zesty blend of chili, tomato, vinegar, bell peppers, onion, ginger and garlic

marinated chicken layered with basmati rice, fried onions, aromatics, spices, raita

marinated boneless lamb slow-cooked and layered with basmati rice, aromatics, spices, raita

mixed vegetables, basmati rice, fried onions, spices, raita

tandoor cooked, cilantro garlic butter

flaky layered bread

braised and spiced Turkish apricots, vanilla ice cream, garnished with almond

creamy slow-cooked pudding with broken rice, milk, nuts, saffron, coconut and cardamom

soft, fried dumplings made of milk solids, soaked in fragrant sugar syrup infused with cardamom and rose

soaked and hand-muddled almonds, cooked in reduced milk, saffron, nuts, and spices

mango pulp whipped with churned yogurt, saffron, and spices

hot tea spiced with cardamom, cinnamon, mace, peppercorns, ginger, and clove